Our People

Bruce Dukes- Winemaker

Bruce is an experienced viticulturist and winemaker, with degrees in Agricultural Science from the University of Western Australia, and postgraduate qualifications in viticulture and oenology from the University of California Davis. He has 14 years of winemaking and viticultural experience gained at Niebaum-Coppola Winery in California’s NapaValley, Pierro Winery in Margaret River and currently as an independent viticultural and winemaking consultant in Margaret River. Bruce’s approach to winegrowing is based on sustainable farming of the vineyards and very gentle handling of the grapes during the winemaking process.

Tim Byrne – Vineyard Manager

Tim brings extensive experience and a detailed knowledge of local conditions to the crucial role of vineyard manager. The journey towards making ultra premium wines commences with growing ultra premium fruit. Tim’s commitment, passion and meticulous approach are vital in achieving this, while conducting our winegrowing in a sustainable and environmentally responsible manner.